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Chana Dal (Bengal Gram) 2lb- Indian Grocery,indian lentils,USA

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2.00 LBS
Calculated at checkout
Maximum Purchase:
2 unit(s)

Product Description

It is produced by removing the skin of the black chickpea (small, dark seeds with a rough coat which are mostly cultivated in the Indian Subcontinent) and then splitting the kernel. Chickpeas are very high in dietary fiber hence a good source of carbohydrate for people suffering from diabetes. Also they have a high mineral content like calcium, phosphorus, zinc, iron and magnesium. Recent studies by government agencies have declared that chick pea or Chana Dal helps in lowering cholesterol in the bloodstream.

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